首页> 外文OA文献 >Nuclear magnetic resonance studies of the catalytic mechanism of proteolytic enzymes. Ionization behavior of the histidine residue in the catalytic triad of alpha-lytic protease--implications for the catalytic mechanism of serine proteases. Ionization behavior of enzymic and inhibitor groups in the tetrahedral adduct between alpha-lytic protease and a peptide aldehyde. Kinetics of pepsin-catalyzed hydrolysis of N-tri-fluoroacetyl amino acids
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Nuclear magnetic resonance studies of the catalytic mechanism of proteolytic enzymes. Ionization behavior of the histidine residue in the catalytic triad of alpha-lytic protease--implications for the catalytic mechanism of serine proteases. Ionization behavior of enzymic and inhibitor groups in the tetrahedral adduct between alpha-lytic protease and a peptide aldehyde. Kinetics of pepsin-catalyzed hydrolysis of N-tri-fluoroacetyl amino acids

机译:核磁共振研究蛋白水解酶的催化机制。组氨酸残基在α-裂解蛋白酶催化三联体中的电离行为 - 对丝氨酸蛋白酶催化机制的影响。在α-裂解蛋白酶和肽醛之间的四面体加合物中酶和抑制剂基团的电离行为。胃蛋白酶催化水解N-三氟乙酰氨基酸的动力学

摘要

NOTE: Text or symbols not renderable in plain ASCII are indicated by [...]. Abstract is included in .pdf document.ududPART I ududSelective [superscript 13]C enrichment of C-2 of the single histidine residue of the serine protease [alpha]-lytic protease has allowed direct study of the Asp-His-Ser catalytic triad by magnetic resonance techniques. Both the chemical shift of C-2 and the coupling between C-2 and its directly bonded hydrogen have been observed as a function of pH. The results indicate that only below pH 3.3 does the histidine imidazole ring become protonated and only above pH 6.7 does the aspartic acid residue lose a proton to generate a carboxylate anion. Over the pH range 3.3-6.7, the catalytic triad contains a neutral aspartic acid and neutral histidine residue--not the ionized forms hitherto assumed. This interpretation of the ionization characteristics of the catalytic triad leads to a proposed catalytic mechanism which avoids any requirement for unfavorable charge separation in the transition state. The histidine residue plays two roles: (i) it provides insulation between water and the buried carboxylate anion, thus ensuring the latter a hydrophobic environment, and (ii) it provides a relay for net proton transfer from serine hydroxyl to carboxylate anion. The aspartate anion acts as the ultimate base which holds a proton during catalysis. An anionic, rather than a neutral, base both avoids the necessity of charge separation and, by giving the catalytic locus an overall negative charge, assists preferential expulsion of product relative to substrate from the active site. Relaxation measurements (T[subscript 1], T[subscript 2], and nuclear Overhauser enhancement) indicate that, over the pH range of enzymic activity, the histidine residue is held rigidly within the protein.ududPART IIududMagnetic resonance techniques have been used to study ionization behavior of enzymic and inhibitor moieties in the tetrahedral adduct (hemiacetal) formed between [alpha]-lytic protease and a peptide aldehyde, N-Ac-L-Ala-L-Pro-L-alaninal. Chemical shift, coupling constant, and relaxation measurements of [superscript 13]C-enriched C-2 of the catalytic histidine residue indicate that at pH > 6.25 the complex contains neutral aspartic acid, neutral histidine, and negatively charged inhibitor. Below pH 6.25, both the inhibitor oxyanion and the histidine become protonated in a cooperative ionization process which forces the histidine from its rigidly-held position as a member of the catalytic triad into a solution-like environment. This behavior by a complex thought to resemble the transition state for serine protease-catalyzed hydrolysis of ester and amide substrates supports proposals for a catalytic mechanism which involves a minimum of charge separation in the transition state. It also attests to the power of the intricate hydrogen-bonding network (previously observed in x-ray diffraction studies) to stabilize an otherwise high-energy intermediate and thereby achieve catalysis.ududPART IIIududThe acidic gastric proteases, pepsin and gastricsin, have been found to catalyze hydrolysis of several N-trifluoroacetyl-L-amino acids with aromatic side chains. This catalytic activity is lost when they are chemically modified so as to inactivate their proteolytic activity. Magnetic resonance techniques were used to follow the porcine pepsin-catalyzed hydrolysis of N-trifluoroacetyl L-phenylalanine in the pH range 1.7-5.4. This study revealed that non-productive binding strongly influences the observed kinetic parameters and that productive enzyme-substrate binding requires an anionic substrate (pK[subscript a] 2.8) and an undissociated group (pK[subscript a] 3.7) on the free enzyme. Binding is also affected by ionization of a group on the free enzyme with a pK[subscript a] near 4.8. A kinetic isotope effect [...] has been observed for the reaction which suggests that proton transfer is involved in the rate-limiting step. A new mechanism--one involving three carboxylic acid groups on the enzyme and an intermediate in which the amino moiety is noncovalently held by the enzyme after release of the acyl moiety--is proposed to explain these and previous observations on catalysis by pepsin.
机译:注意:用[...]表示无法用纯ASCII呈现的文本或符号。摘要包含在.pdf文件中。 ud udPART I ud ud对丝氨酸蛋白酶α-分解蛋白酶的单个组氨酸残基的C-2的选择性[C] 13富集,可以直接研究Asp- His-Ser催化三重核磁共振技术。已经观察到C-2的化学位移以及C-2与其直接键合的氢之间的偶联均是pH的函数。结果表明,只有在pH值低于3.3时,组氨酸咪唑环才会被质子化,而只有在pH值6.7以上时,天冬氨酸残基才会失去质子以生成羧酸根阴离子。在pH范围3.3-6.7范围内,催化三联体含有中性天冬氨酸和中性组氨酸残基-迄今未假定为离子化形式。对催化三元组的电离特性的这种解释导致了提出的催化机理,该机理避免了对过渡态中不利的电荷分离的任何要求。组氨酸残基起两个作用:(i)在水和被掩埋的羧酸根阴离子之间提供绝缘,从而确保后者处于疏水环境,以及(ii)为从质子丝氨酸到质子阴离子的净质子转移提供中继。天冬氨酸阴离子是催化过程中保持质子的最终碱。阴离子而不是中性的碱都避免了电荷分离的必要,并且通过赋予催化位点整体负电荷,有助于相对于底物从活性位点优先排出产物。弛豫测量(T [下标1],T [下标2]和核Overhauser增强)表明,在酶活性的pH范围内,组氨酸残基被牢固地保留在蛋白质内。 ud udPART II ud ud磁性已经使用共振技术研究了在α-分解蛋白酶和肽醛N-Ac-L-Ala-L-Pro-L-丙氨酸之间形成的四面体加合物(半缩醛)中酶和抑制剂部分的电离行为。催化组氨酸残基富含[13] C的C-2的C-2的化学位移,偶合常数和弛豫测量表明,在pH> 6.25时,复合物包含中性天冬氨酸,中性组氨酸和带负电荷的抑制剂。低于pH 6.25,抑制剂氧阴离子和组氨酸在协同电离过程中均被质子化,这迫使组氨酸从其作为催化三联体成员的刚性固定位置进入溶液状环境。这种复杂的行为类似于丝氨酸蛋白酶催化的酯和酰胺底物水解的过渡态,这种复杂的行为支持了在过渡态中涉及最小电荷分离的催化机理的提议。它还证明了复杂的氢键网络(以前在X射线衍射研究中观察到的)的能力稳定了原本可以高能的中间体,从而实现了催化作用。 ud udPART III ud ud酸性胃蛋白酶,胃蛋白酶业已发现,Samsung和胃蛋白酶可以催化具有芳族侧链的几种N-三氟乙酰基-L-氨基酸的水解。当对它们进行化学修饰以使其蛋白水解活性失活时,这种催化活性就会丧失。使用磁共振技术跟踪猪胃蛋白酶在pH值1.7-5.4范围内对N-三氟乙酰基L-苯丙氨酸的水解。这项研究表明,非生产性结合强烈影响观察到的动力学参数,生产性酶与底物的结合需要游离酶上的阴离子底物(pK [a] 2.8)和未解离的基团(pK [a] 3.7)。结合也受到游离酶上基团的电离的影响,pK [下标a]接近4.8。该反应已观察到动力学同位素效应,表明质子转移参与了限速步骤。提出了一种新的机制来解释这些以及以前关于胃蛋白酶催化的观察结果,该机制涉及酶上的三个羧酸基团和一种中间体,在该中间体中氨基部分在酰基部分释放后被酶非共价保留。

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    Hunkapiller Michael W.;

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  • 年度 1974
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