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Structural and Kinetic Properties of Nonglycosylated Recombinant Penicillium amagasakienseGlucose Oxidase Expressed in Escherichia coli

机译:在大肠杆菌中表达的非糖基化重组尼甘青霉葡萄糖氧化酶的结构和动力学特性

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摘要

The gene coding for Penicillium amagasakiense glucose oxidase (GOX; β-d-glucose; oxygen 1-oxidoreductase EC1.1.3.4) has been cloned by PCR amplification with genomic DNA as template with oligonucleotide probes derived from amino acid sequences of N- and C-terminal peptide fragments of the enzyme. RecombinantEscherichia coli expression plasmids have been constructed from the heat-induced pCYTEXP1 expression vector containing the mature GOX coding sequence. When transformed into E. coli TG2, the plasmid directed the synthesis of 0.25 mg of protein in insoluble inclusion bodies per ml of E. coli culture containing more than 60 inactive GOX. Enzyme activity was reconstituted by treatment with 8 M urea and 30 mM dithiothreitol and subsequent 100-fold dilution to a final protein concentration of 0.05 to 0.1 mg ml−1 in a buffer containing reduced glutathione-oxidized glutathione, flavin adenine dinucleotide, and glycerol. Reactivation followed first-order kinetics and was optimal at 10°C. The reactivated recombinant GOX was purified to homogeneity by mild acidification and anion-exchange chromatography. Up to 12 mg of active GOX could be purified from a 1-liter E. coli culture. Circular dichroism demonstrated similar conformations for recombinant and native P. amagasakiense GOXs. The purified enzyme has a specific activity of 968 U mg−1 and exhibits kinetics of glucose oxidation similar to those of, but lower pH and thermal stabilities than, native GOX from P. amagasakiense. In contrast to the native enzyme, recombinant GOX is nonglycosylated and contains a single isoform of pI 4.5. This is the first reported expression of a fully active, nonglycosylated form of a eukaryotic, glycosylated GOX inE. coli.
机译:编码尼甘青霉葡萄糖氧化酶(GOX;β-d-葡萄糖;氧1-氧化还原酶[EC1.1.3.4])的基因已通过PCR扩增克隆,以基因组DNA为模板,使用来自酶的N端和C端肽片段的氨基酸序列的寡核苷酸探针。重组大肠杆菌表达质粒由含有成熟 GOX 编码序列的热诱导 pCYTEXP1 表达载体构建而成。当转化为大肠杆菌TG2时,质粒指导每ml含有超过60%非活性GOX的大肠杆菌培养物在不溶性包涵体中合成0.25mg蛋白质。在含有还原谷胱甘肽氧化谷胱甘肽、黄素腺嘌呤二核苷酸和甘油的缓冲液中,用 8 M 尿素和 30 mM 二硫苏糖醇处理并随后 100 倍稀释至最终蛋白质浓度为 0.05 至 0.1 mg ml−1 来复溶酶活性。再活化遵循一级动力学,在 10°C 时为最佳。 通过温和酸化和阴离子交换色谱将重新活化的重组GOX纯化至均一性。可以从 1 升大肠杆菌培养物中纯化多达 12 mg 的活性 GOX。圆二色性对重组和天然 P. amagasakiense GOX 表现出相似的构象。纯化的酶具有 968 U mg−1 的比活性,并表现出与来自 P. amagasakiense 的天然 GOX 相似的葡萄糖氧化动力学,但 pH 值和热稳定性较低。与天然酶相比,重组 GOX 是非糖基化的,含有 pI 4.5 的单一亚型。这是首次报道的完全活性、非糖基化形式的真核糖基化 GOX inE 的表达。大肠杆菌。

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