首页> 外文期刊>bmc nutrition >Nutritional needs of children with disabilities in the UAE: understanding predictors and mediators of nutritional knowledge and practices
【24h】

Nutritional needs of children with disabilities in the UAE: understanding predictors and mediators of nutritional knowledge and practices

机译:阿联酋残疾儿童的营养需求:了解营养知识和实践的预测因素和中介因素

获取原文
获取原文并翻译 | 示例
获取外文期刊封面目录资料

摘要

Background There is a high estimated prevalence of obesity and poor eating habits among children with disabilities. Unfortunately, the extent of parental and teachers' awareness of the dietary needs and nutritional requirements of children with disabilities has been understudied. This study aims to explore the predictors and mediators of nutritional knowledge and practices among parents and teachers of children with disabilities in the United Arab Emirates (UAE) using Nutbeam's hierarchical health literacy model as a framework to test three hypotheses. Methods A total of 149 parents and teachers were recruited from rehabilitation centres in two of the seven Emirates in the UAE. The revised Food and Nutritional Literacy Scale (FNLIT) was used for data collection. The revised scale was validated and its reliability was assessed using SPSS and AMOS version 28 to compute exploratory factor analysis and structural equation modelling (confirmatory factor analysis and path analysis), respectively. Results The results confirmed a four-factor structure for FNLIT, and all three hypotheses were supported by the study findings. We confirmed a relationship between understanding and practical nutritional skills (Hypothesis I), and found that two practical nutritional skills, functional and interactive, combined to predict the understanding of nutritional needs of children with disabilities (Hypothesis II). Hypothesis III was partially supported in that participant type mediated the relationship between functional, interactive, and understanding factors. The convergent and discriminant validities of the scale were confirmed, and path analysis showed the ability of practical skills to predict knowledge. Conclusion The study concludes on the need for public education on nutritional needs as well as developing the capacity of teachers and parents to implement appropriate eating programmes for children with disabilities.
机译:背景 据估计,残疾儿童肥胖和不良饮食习惯的患病率很高。不幸的是,父母和教师对残疾儿童的饮食需求和营养需求的认识程度没有得到充分研究。本研究旨在使用 Nutbeam 的分层健康素养模型作为检验三个假设的框架,探索阿拉伯联合酋长国 (UAE) 残疾儿童父母和教师营养知识和实践的预测因素和中介因素。方法 从阿联酋七个酋长国中的两个康复中心招募了149名家长和教师。修订后的食品和营养素养量表(FNLIT)用于数据收集。使用SPSS和AMOS版本28分别计算探索性因子分析和结构方程建模(验证性因子分析和路径分析)对修订后的量表进行了验证并评估了其可靠性。结果 结果证实了FNLIT的四因素结构,并且所有三个假设都得到了研究结果的支持。我们证实了理解和实用营养技能之间的关系(假设 I),并发现两种实用营养技能(功能性和互动性)相结合,可以预测对残疾儿童营养需求的理解(假设 II)。假设 III 得到了部分支持,因为参与者类型介导了功能、互动和理解因素之间的关系。验证了量表的收敛效度和判别效度,路径分析显示了实践技能对知识的预测能力。结论 该研究得出的结论是,需要对营养需求进行公共教育,并培养教师和家长为残疾儿童实施适当饮食计划的能力。

著录项

相似文献

  • 外文文献
  • 中文文献
获取原文

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号