Optimization of Sweet Potato Starch Hydrolyzate Production and Its Potential Utilization as Substrate for Citric Acid Production

E. Betiku; O. A. Adesina

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Optimization of Sweet Potato Starch Hydrolyzate Production and Its Potential Utilization as Substrate for Citric Acid Production

机译：甘薯淀粉水解产物生产优化及其作为柠檬酸生产底物的潜在利用

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摘要

Aims: The aims of this work was optimization of two-step enzymatic hydrolysis of sweet potato starch using statistical approach and subsequent utilization of the hydrolyzate obtained for citric acid production.

机译：目的：本工作的目的是使用统计方法优化甘薯淀粉的两步酶水解，并随后利用获得的水解物用于柠檬酸生产。

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来源
《Biotechnology Journal International》 |2013年第2期|169-182|共14页
作者
E. Betiku; O. A. Adesina;
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作者单位

Biochemical Engineering Laboratory, Department of Chemical Engineering, Obafemi Awolowo University;

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原文格式 PDF
正文语种英语
中图分类
关键词
Enzymes; optimization; response surface methodology; sweet potato; Aspergillus niger; cultivation; citric acid;

机译：酵素;优化;响应面方法;红薯;黑曲霉;栽培;柠檬酸;

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Optimization of Sweet Potato Starch Hydrolyzate Production and Its Potential Utilization as Substrate for Citric Acid Production

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