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机译:
Department of Biotechnology, Mata Gujri College Fatehgarh Sahib Punjab;
机译:THE β‐N‐ACETYLGLUCOSAMINIDASE ACTIVITY OF EGG WHITE. 2. Heat Inactivation of the Enzyme in Egg White and Whole Egg
机译:THE β‐N‐ACETYLGLUCOSAMINIDASE ACTIVITY OF EGG WHITE. 1. Kinetics of the Reaction and Determination of the Factors Affecting the Stability of the Enzyme in Egg White
机译:Production and partial purification of cellulase from a novel fungus, Aspergillus flavus BS1
机译:purification, characterization and molecular cloning of thermophilic restriction endonucleases from soil Bacillus spp. and the use of Xcm I as a universal restriction enzyme.