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Castanea spp. biodiversity conservation: collection and characterization of the genetic diversity of an endangered species

机译:板栗属生物多样性保护:濒危物种遗传多样性的收集和表征

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摘要

Centuries of co-evolution between Castanea spp. biodiversity and human populations has resulted in the spread of rich and varied chestnut genetic diversity throughout most of the world, especially in mountainous and forested regions. Its plasticity and adaptability to different pedoclimates and the wide genetic variability of the species determined the spread of many different ecotypes and varieties in the wild. Throughout the centuries, man has used, selected and preserved these different genotypes, vegetatively propagating them by grafting, for many applications: fresh consumption, production of flour, animal nutrition, timber production, thereby actively contributing to the maintenance of the natural biodiversity of the species, and providing an excellent example of conservation horticulture. Nonetheless, currently the genetic variability of the species is critically endangered and hundreds of ecotypes and varieties are at risk of being lost due to a number of phytosanitary problems (canker blight, Chryphonectria parasitica; ink disease, Phytophthora spp.; gall wasp, Dryocosmus kuriphilus), and because of the many years of decline and abandonment of chestnut cultivation, which resulted in the loss of the binomial male chestnut. Recently, several research and experimentation programmes have attempted to develop strategies for the conservation of chestnut biodiversity. The purpose of this paper is to give an overview of the status of biodiversity conservation of the species and to present the results of a 7 year project aimed at the individuation and study of genetic diversity and conservation of Castanea spp. germplasm.Digital Object Identifier http://dx.doi.org/10.1007/s10722-012-9794-x
机译:板栗属之间的共同进化的世纪。生物多样性和人口的增长导致了丰富多样的栗子遗传多样性在世界大部分地区的传播,特别是在山区和森林地区。它的可塑性和对不同pedoclimes的适应性以及该物种广泛的遗传变异性决定了许多不同生态类型和品种在野外的传播。几个世纪以来,人类一直使用,选择和保存这些不同的基因型,并通过嫁接使其营养繁殖,用于许多应用:新鲜食用,面粉生产,动物营养,木材生产,从而积极地维护了人类的自然生物多样性。种类,并为保护性园艺提供了一个极好的例子。尽管如此,目前该物种的遗传变异受到严重威胁,数百种生态型和变种由于许多植物检疫问题(枯萎病,Chryphonectria parasitica;水墨病,疫霉菌;胆黄蜂,Dryocosmus kuriphilus)而处于丧失的风险),并且由于栗子种植的多年衰退和放弃,导致了二项式雄性栗子的损失。最近,一些研究和实验计划试图制定保护栗子生物多样性的策略。本文的目的是概述该物种的生物多样性保护状况,并提出一项为期7年的项目成果,该项目旨在个性化和研究栗树的遗传多样性和保护。种质。数字对象标识符http://dx.doi.org/10.1007/s10722-012-9794-x

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