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Yeast Mutants Containing Elevated Methionine

机译:Yeast Mutants Containing Elevated Methionine

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摘要

ABSTRACTMutants ofCandida tropicalisATCC1369,Candida tropicalisATCC9968andCandida utilisATCC9950were produced by treatments with ultraviolet light (UV), ethionine, or nitrous acid (NA). The UV and NA derived mutants grew on a methionine‐free medium and exhibited an increased growth response to added sulfate in a sulfate‐free medium. The mutant 1369/0 had an increase of54.6methionine as a percentage of protein above that of the parent strain. The increase of the mutant1369/0over the parent in relative nutritive value ( RNV) was4.35. Sonication of yeast cells increased the RNV and average of8above that of the intact c

著录项

  • 来源
    《journal of food science》 |1986年第5期|1273-1275|共页
  • 作者

    E. F. TARKA; M. L. FIELDS;

  • 作者单位
  • 收录信息 美国《科学引文索引》(SCI);美国《生物学医学文摘》(MEDLINE);
  • 原文格式 PDF
  • 正文语种 英语
  • 中图分类
  • 关键词

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