机译:Low energy chocolate cake with potato pulp and yellow pea hulls.
Department of Food Science, Danish Institute of Agricultural Sciences, Research Centre Aarslev, Kirstinebjergvej 10, DK-5792 Aarslev, Denmark.;
acesulfame; bakery products; cakes; colour; food additives; industrial wastes; peas; plant residues; polydextrose; potato pulp; potatoes; rheological properties;