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Adrenoleukodystrophy: Molecular Genetics, Pathology, and Lorenzo's oil

机译:肾上腺脑白质营养不良:分子遗传学、病理学和洛伦佐油

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摘要

Knowledge about adrenoleukodystrophy (ALD), a disorder which was described first in 1923, has increased greatly during recent years. The principal biochemical abnormality, the presumed enzyme defect, and the gene defect, have been defined. A dietary therapy has been proposed and attracted world‐wide attention through a motion picture. Nevertheless, many questions remain and cannot be answered without a more fundamental understanding of pathology and pathogenesis. This article will provide a review of the history, clinical features, pathology, biochemistry, and the gene defect, and then appraise current efforts to clarify pathogenesis and develop therapeutic approache
机译:肾上腺脑白质营养不良 (ALD) 是一种于 1923 年首次描述的疾病,近年来知识大大增加。主要的生化异常、推测的酶缺陷和基因缺陷已被定义。有人提出了一种饮食疗法,并通过电影引起了全世界的关注。然而,许多问题仍然存在,如果不对病理学和发病机制有更基本的了解,就无法回答。本文将对病史、临床特征、病理学、生化和基因缺陷进行综述,然后评估目前为阐明发病机制和开发治疗方法所做的努力

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