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Polyester–polycarbonate blends. VI. Branched aliphatic polyesters

机译:聚酯-聚碳酸酯混纺。六、支链脂肪族聚酯

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AbstractPolycarbonate blends with poly(pivalolactone) were found to be completely immiscible based on the glass transitional behavior observed by thermal analysis. Crystallinity of the poly(pivalolactone) was unaffected by blending with polycarbonate. The heat of mixing of low molecular weight analogs of this system, ethyl pivalate and diphenyl carbonate, were found to be endothermic, in contrast to exothermic mixing observed for similar linear esters. Methyl branching adjacent to the ester carbonyl is believed to shield the specific interaction of this unit with the aromatic carbonate structure which leads to exothermic mixing and miscibility of similar unbranched esters with polycarbonate. Blends of poly(2,2‐dimethyl‐1,3‐propylene succinate) were found to be partially miscible with polycarbonate because the shielding is not so great since the methyl groups are further removed from the ester
机译:摘要根据热分析观察到的玻璃化转变行为,发现聚碳酸酯与聚(新内酯)的共混物是完全不混溶的。聚(新内酯)的结晶度不受与聚碳酸酯共混的影响。发现该系统的低分子量类似物(特戊酸乙酯和碳酸二苯酯)的混合热是吸热的,这与观察到的类似线性酯的放热混合相反。与羰基酯相邻的甲基支化被认为屏蔽了该单元与芳香族碳酸酯结构的特定相互作用,从而导致类似的非支链酯与聚碳酸酯的放热混合和混溶性。聚(2,2-二甲基-1,3-丙烯琥珀酸酯)的混合物被发现与聚碳酸酯部分混溶,因为屏蔽性不是那么大,因为甲基进一步从酯中去除

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