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机译:Food applications of bacterial cell wall hydrolases.
Centre for Food and Microbial Technology, Katholieke UniversiteitLeuven, Kasteelpark Arenberg 23 box 2457, B-3001 Leuven, Belgium;
Division of Gene Technology, Katholieke Universiteit Leuven,Kasteelpark Arenberg 21 box 2462, B-3001 Leuven, Belgium;
bacteriophages; cell walls; egg albumen; food contamination; food safety; foodborne diseases; foods; functional foods; genetically engineered foods; hens; hydrolases; lysozyme; microbial contamination; poultry; spoilage organisms; Bacteria; fowls; bacterium; prokaryotes; viruses; Gallus gallus; Gallus; Phasianidae; Galliformes; birds; vertebrates; Chordata; animals; eukaryotes; chickens; domesticated birds; egg white; food contaminants; genetically modified food; genetically modified foods; GM foods; phages;