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首页> 外文期刊>Nature reviews. Microbiology >Glycointeractions in bacterial pathogenesis.
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Glycointeractions in bacterial pathogenesis.

机译:细菌发病机制中的糖相互作用。

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Many important interactions between bacterial pathogens and their hosts are highly specific binding events that involve host or pathogen carbohydrate structures (glycans). Glycan interactions can mediate adhesion, invasion and immune evasion and can act as receptors for toxins. Several bacterial pathogens can also enzymatically alter host glycans to reveal binding targets, degrade the host cell glycans or alter the function of host glycoproteins. In recent years, high-throughput screening technologies, such as lectin, glycan and mucin microarrays, have transformed the field by identifying new bacterial-host glycointeractions, which are crucial for colonization, persistence and disease. In this Review, we discuss interactions involving both host and bacterial glycans that have a role in bacterial pathogenesis. We also highlight recent technological advances that have illuminated the glycoscience of microbial pathogenesis.
机译:细菌病原体与其宿主之间的许多重要相互作用是高度特异性的结合事件,涉及宿主或病原体碳水化合物结构(聚糖)。聚糖相互作用可以介导粘附、侵袭和免疫逃避,并可以作为毒素的受体。几种细菌病原体还可以酶促改变宿主聚糖以揭示结合靶标、降解宿主细胞聚糖或改变宿主糖蛋白的功能。近年来,凝集素、聚糖和粘蛋白微阵列等高通量筛选技术通过鉴定新的细菌-宿主糖相互作用改变了该领域,这对定植、持久性和疾病至关重要。本文讨论了宿主和细菌聚糖在细菌发病机制中起作用的相互作用。我们还重点介绍了最近的技术进步,这些进步阐明了微生物发病机制的糖科学。

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