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Are growers ready for the low-carbon transition?

机译:种植者准备好迎接低碳转型了吗?

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摘要

Greenhouse operations are a growing industry in Canada according to Statistics Canada. They can provide healthy and tasty food close to home, creating jobs, reducing distances travelled, and increasing resilience toward the disruptions to food supplychains that climate change is making all too common. But in a world where carbon emission reductions are a growing priority, greenhouse operations in Canada may face challenges in the years to come.Canada and most advanced economies have committed to achieving net zero emissions by 2050. Reaching this goal is essential because the devastating droughts, floods, storms and wildfires experienced just in the last few years are nothing compared to what we and future generations will experience if we do not.This means that every sector of our society will see growing pressure to transition to low-carbon operations.
机译:根据加拿大统计局的数据,温室运营在加拿大是一个不断发展的行业。它们可以在家附近提供健康美味的食物,创造就业机会,缩短旅行距离,并提高对气候变化使食品供应链中断变得司空见惯的抵御能力。但是,在碳减排日益成为优先事项的世界中,加拿大的温室运营在未来几年可能会面临挑战。加拿大和大多数发达经济体已承诺到 2050 年实现净零排放。实现这一目标至关重要,因为过去几年所经历的毁灭性干旱、洪水、风暴和野火与我们和子孙后代如果不这样做将经历的情况相比微不足道。这意味着我们社会的每个部门都将面临越来越大的压力,需要向低碳运营过渡。

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