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>Degradation of the dicarboximide fungicides iprodione, vinclozolin and procymidone in Patumahoe clay loam soil, New Zealand
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Degradation of the dicarboximide fungicides iprodione, vinclozolin and procymidone in Patumahoe clay loam soil, New Zealand
AbstractAn enhanced rate of degradation of the dicarboximide fungicides iprodione and vinclozolin was induced in the laboratory in Patumahoe clay loam soil by adding three successive applications of fungicide. Enhanced degradation of the dicarboximide fungicide procymidone could not be induced. Following the first fungicide treatment, the time to 50 loss of iprodione was greater than 35 days; for vinclozolin the time to 50 loss was 22 days. The rate of degradation accelerated with successive applications until, after a third successive application of fungicide, the time to 50 loss of iprodione was only two days and none was detectable at seven days. For vinclozolin, after the third successive application of fungicide, 50 loss occurred after 35 days. By comparison, minimal loss of procymidone was detected after 35 days following each of two successive soil treatments.The induction of enhanced degradation of iprodione and vinclozolin in this soil in the laboratory may explain the observed loss of field control of onion white rot disease. Degradation of iprodione occurred in non‐sterile soil but not in sterile soil, indicating that microbial involvement may be responsible for the degradation of iprodione and vinclozolin in soi
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