首页> 外文期刊>Comparative biochemistry and physiology, Part D. Genomics & proteomics >Proteomic analysis on the alteration of protein expression in gills of ayu (Plecoglossus altivelis) associated with salinity change
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Proteomic analysis on the alteration of protein expression in gills of ayu (Plecoglossus altivelis) associated with salinity change

机译:蛋白质组学分析蛋白质的变化在香鱼鳃(Plecoglossus表达式altivelis)与盐度变化有关

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摘要

Gill is the primary osmoregulatory organ for euryhaline fish to acclimate salinity change. The effect of salinity on gill proteome in ayu, Plecoglossus altivelis, was investigated by two-dimensional gel electrophoresis (2-DE) and matrix assisted laser desorption ionization time-of-flight tandem mass spectrometry (MALDI-TOF-MS/MS). Eight of eighteen altered proteins were successfully identified. They are involved in osmoregulation, cytoskeleton, energy metabolism, and stress response. Our results showed that vinculin, echinoderm microtubule-associated protein like protein 1, pyruvate kinase, betaine-homocysteine methyltransferase (BHMT), transaldolase, glyceraldehyde 3-phosphate dehydrogenase, and heat shock protein 70 (HSP70) were down-regulated, whereas cofilin was up-regulated when ayu transferred from fresh water (FW) to brackish water (BW). Partial cDNA sequences of BHMT, HSP70, Na~+/K~+ ATPase (NKA) α-subunit and 18S rRNA genes were subsequently determined and used for 2-DE data verification by real-time PCR. Gill BHMT and HSP70 mRNAs decreased significantly in BW-transferred ayu, while NKA α-subunit mRNA had no significant change. It was suggested that cell volume-regulatory response, especially the protection by the BHMT/betaine system might play an important role in ayu acclimation to salinity change.
机译:吉尔是主要的渗透调节的机关广盐性的鱼适应盐度变化。盐度对吉尔在香鱼蛋白质组的影响,Plecoglossus altivelis调查二维凝胶电泳(2 de)和基质辅助激光解吸电离飞行时间串联质谱(MALDI-TOF-MS / MS)。蛋白质是成功了。参与渗透调节、细胞骨架、能源代谢和应激反应。表明vinculin,棘皮动物microtubule-associated蛋白质与蛋白质1,丙酮酸激酶,betaine-homocysteine甲基转移酶(BHMT)、transaldolase甘油醛3磷酸脱氢酶热休克蛋白70 (HSP70)衰减,而cofilin是差异当香鱼从淡水(FW)盐水(BW)。随后18 s rRNA基因和决定通过实时PCR用于二维数据验证。吉尔BHMT和HSP70 mrna显著下降在BW-transferred香鱼,而NKAα亚基mRNA没有明显的变化。细胞volume-regulatory反应,特别是保护由BHMT /甜菜碱系统可能会玩一个重要的角色在香鱼适应盐度改变。

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