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Examining Trends in Beverage Sales in New York City During Comprehensive Efforts to Reduce Sugary Drink Consumption, 2010-2015

机译:在综合努力减少含糖饮料的综合努力下,审查纽约市饮料销量的趋势,2010 - 2015年

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Since 2006, New York City (NYC) has attempted to reduce sugary drink consumption through several population-based initiatives, media campaigns and policy proposals. We estimated trends in the relative market share of sugary drinks and other beverage categories in NYC, using over 5 years of weekly, point-of-sale data from a retailer sample. We used an interrupted time series approach to assess whether changes in NYC beverage purchasing patterns occurred following the announcement of a proposed portion cap rule for consumer purchases of sugary drinks. Overall, market share of sugary drinks declined in NYC between 2010 and 2015. While the proportion of beverage volume sold that was sugary drinks was stable prior to the May 2012 portion cap rule announcement, decreases of 1.25% per year were observed in the period following the announcement compared to the period before (95% confidence interval (CI) - 1.60, - 0.90). Water/seltzer market share was increasing prior to the announcement and increased by an additional 1.03% per year in the post-announcement period (95% CI 0.48, 1.57). City-led efforts to increase public awareness about sugary drink-associated health risks in NYC may have led to reductions in consumer purchases of these beverages. Though never implemented, the portion cap proposal and accompanying media coverage may have contributed to decreases in sugary drink sales.
机译:自2006年以来,纽约市(NYC)一直试图通过一些基于人口的倡议、媒体宣传和政策建议来减少含糖饮料的消费。我们使用5年多的零售商样本每周销售点数据,估计了纽约市含糖饮料和其他饮料类别的相对市场份额的趋势。我们使用了一种中断时间序列的方法来评估在消费者购买含糖饮料的提议份额上限规则宣布后,纽约市饮料购买模式是否发生了变化。总体而言,2010年至2015年间,纽约市含糖饮料的市场份额有所下降。虽然在2012年5月份额上限规则发布之前,含糖饮料的销量比例保持稳定,但与发布之前相比,在发布之后的一段时间内,每年的销量下降了1.25%(95%置信区间(CI)-1.60,-0.90)。在宣布之前,水/苏打水的市场份额在增加,而在宣布之后的时间里,市场份额每年增加1.03%(95%置信区间0.48,1.57)。纽约市领导的努力提高了公众对含糖饮料相关健康风险的认识,这可能导致消费者减少了对这些饮料的购买。虽然从未实施,但部分上限提议和伴随的媒体报道可能导致了含糖饮料销量的下降。

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