首页> 外文期刊>Journal of Archaeological Science >Direct isotopic evidence for human millet consumption in the Middle Mumun period: Implication and importance of millets in early agriculture on the Korean Peninsula
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Direct isotopic evidence for human millet consumption in the Middle Mumun period: Implication and importance of millets in early agriculture on the Korean Peninsula

机译:迁徙期间人小米消费的直接同位素证据:朝鲜半岛早期农业中的小米的含义和重要性

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It is generally believed that early agriculture on the Korean Peninsula was established during the Mumun period (1500?100 BC). While previous studies on agriculture in prehistoric Korea have relied on cultivated plant remains from archaeological sites, only a few isotopic studies have been conducted on Mumun individuals due to poor bone preservation during this period. Here, we measured bulk carbon (?13C) and nitrogen (?15N) stable isotope ratios as well as individual amino acid ?13C results (?13CAA) of collagen from human (n = 7) and animal (n = 4) bones from three Mumun sites (Hwangsok-ri, Jungdo, Maedun Cave) in the central inland portion of South Korea. The aims of this study were to explore the contribution of plant foods to the human diet and to examine the type and extent of agriculture in the Mumun period. In contrast to the surrounding C3 vegetation, all the Mumun humans in this study had significantly 13C-enriched results, evidence for the consumption of C4 plants (foxtail and broomcorn millet). The ?13CAA data show that there was no consumption of freshwater or marine resources in the diet of the Mumun. These data indicate that C4 plants (millets) were the main dietary sources in central inland South Korea and that millet agriculture was fully established during the Middle Mumun period. This finding highlights the importance of millet cultivation during the Mumun period and provides a revaluation for the significance of millets in the development of early agriculture on the Korean Peninsula.
机译:人们普遍认为,朝鲜半岛的早期农业是在穆蒙时期(公元前1500年至公元前100年)建立的。虽然以前对史前朝鲜农业的研究依赖于考古遗址中的栽培植物遗骸,但由于这一时期的骨骼保存较差,对木村个体进行的同位素研究很少。在这里,我们测量了体碳(?13C)和氮(?15N)的稳定同位素比值以及单个氨基酸?来自韩国中部内陆地区三个木村遗址(黄索里、正道、马敦洞)的人类(n=7)和动物(n=4)骨骼的胶原蛋白的13C结果(?13CAA)。这项研究的目的是探索植物性食物对人类饮食的贡献,并考察穆蒙时期农业的类型和程度。与周围的C3植被相比,本研究中的所有穆蒙人都显著富集了13C,这是食用C4植物(狐尾和黍)的证据。这个13CAA数据显示,穆蒙人的饮食中没有消耗淡水或海洋资源。这些数据表明,C4植物(小米)是韩国中部内陆地区的主要食物来源,小米农业在穆蒙中期完全建立起来。这一发现突出了木门时期小米种植的重要性,并重新评估了小米在朝鲜半岛早期农业发展中的重要性。

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