ALL GROWERS CAN attest that the cost of doing business has .been on the rise in recent years.Seed, fertilizer, pesticides, and herbicidescontinue to creep up while the prices paid for the produce grown remain mostly flat. That puts a premium on accounting and record keeping to identify and cut waste in the farm businessbudget. For young growers, this is especially important to help ensure long-term sustainability of the farm.
展开▼
