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Fundamental principles of the olfactory code

机译:嗅觉代码的基本原则

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摘要

AbstractSensory coding represents a basic principle of all phyla in nature: species attempt to perceive their natural surroundings and to make sense of them. Ultimately, sensory coding is the only way to allow a species to make the kinds of crucial decisions that lead to a behavioral response. In this manner, animals are able to detect numerous parameters, ranging from temperature and humidity to light and sound to volatile or non-volatile chemicals. Most of these environmental cues represent a clearly defined stimulus array that can be described along a single physical parameter, such as wavelength or frequency; odorants, in contrast, cannot. The odor space encompasses an enormous and nearly infinite number of diverse stimuli that cannot be classified according to their positions along a single dimension. Hence, the olfactory system has to encode and translate the vast odor array into an accurate neural map in the brain. In this review, we will outline the relevant steps of the olfactory code and describe its progress along the olfactory pathway, i.e., from the peripheral olfactory organs to the first olfactory center in the brain and then to the higher processing areas where the odor perception takes place, enabling an organism to make odor-guided decisions. We will focus mainly on studies from the vinegar flyDrosophila melanogaster, but we will also indicate similarities to and differences from the olfactory system of other invertebrate species as well as of the vertebrate world.]]>
机译:<![cdata [ 抽象 感官编码代表了自然界所有博物的基本原理:物种试图察觉到他们的自然环境并理解他们。最终,感官编码是允许物种使得导致行为响应的关键决策种类的唯一方法。以这种方式,动物能够检测到许多参数,从温度和湿度到光和声音到挥发性或非挥发性化学品。这些环境提示中的大多数表示明确定义的刺激阵列,可以沿着单个物理参数描述,例如波长或频率;相比之下,臭臭不能。气味空间包括巨大且近乎无限的多种不同的刺激,这些刺激不能根据其沿着单个维度的位置进行分类。因此,嗅觉系统必须将巨大的气味阵列编码和转换为大脑中准确的神经图。在本次审查中,我们将概述嗅觉码的相关步骤,并沿着嗅觉途径描述其进展,即从大脑中的第一个嗅觉中心到第一嗅觉中心,然后到嗅觉感知所采取的更高的加工区域地点,使有机体能够制造出气味导向的决定。我们将主要关注醋蝇的研究奇孢子菌素 - Melanogaster ,但我们还将表示与其他无脊椎动物种类的嗅觉系统以及脊椎动物世界的异常系统的相似之处。< / ce:简单 - 段落> ]]>

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