Tea planting affects soil acidification and nitrogen and phosphorus distribution in soil

著录项

• 来源
  《Agriculture, Ecosystems & Environment: An International Journal for Scientific Research on the Relationship of Agriculture and Food Production to the Biosphere》 |2018年第2018期|共6页
• 作者

  Peng Yan; Chen Shen; Lichao Fan; Xin Li; Liping Zhang; Lan Zhang; Wenyan Han;

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• 作者单位

  Key Laboratory of Tea Quality and Safety Control Ministry of Agriculture Tea Research Institute Chinese Academy of Agricultural Sciences;

  Key Laboratory of Tea Quality and Safety Control Ministry of Agriculture Tea Research Institute Chinese Academy of Agricultural Sciences;

  Key Laboratory of Tea Quality and Safety Control Ministry of Agriculture Tea Research Institute Chinese Academy of Agricultural Sciences;

  Key Laboratory of Tea Quality and Safety Control Ministry of Agriculture Tea Research Institute Chinese Academy of Agricultural Sciences;

  Key Laboratory of Tea Quality and Safety Control Ministry of Agriculture Tea Research Institute Chinese Academy of Agricultural Sciences;

  Key Laboratory of Tea Quality and Safety Control Ministry of Agriculture Tea Research Institute Chinese Academy of Agricultural Sciences;

  Key Laboratory of Tea Quality and Safety Control Ministry of Agriculture Tea Research Institute Chinese Academy of Agricultural Sciences;

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• 收录信息
• 原文格式 PDF
• 正文语种 other
• 中图分类 农业科学;
• 关键词

  Tea garden; Soil acidification; N and P leaching risk;

  机译：茶园;土壤酸化;n和p浸出风险;