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Vitamin D content in Alaskan Arctic zooplankton, fishes, and marine mammals

机译:阿拉斯加北极浮游动物,鱼类和海洋哺乳动物中的维生素D含量

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We postulated that dietary ingestion of vitamin D may be used by some Alaskan Arctic marine mammal species in addition to, or instead of, cutaneous production to meet nutritional requirements. Zooplankton (n=5) sampled near Kaktovik, Alaska, contained no measurable vitamin D_2 or D_3, but did contain provitamin D (7-dehydrocholesterol), the cutaneous precursor for previtamin D3 in mammals. Fillets and livers from five fish species were sampled near Barrow, Alaska, and evaluated for vitamin D_3 content (no vitamin D_2 was detected). Differences in vitamin D_3 content appeared significant (P≤0.10) among fish livers (Kruskal-Wallis [H test]=8.25, df=4, P=0.08) and among fish fillets (H=7.80, df=4, P=0.01). We also found significant differences in several pairwise comparisons (Mann-Whitney U-test) of vitamin D3 levels in fillets and livers. Blubber from six species of marine mammals had no detectable vitamin D_2. The H test results for blubber vitamin D_3 concentration were highly significant: 28.12, df=5, P<0.001. There were also significant differences in vitamin D3 content from blubber in pairwise comparisons of primarily invertebrate feeders (bowhead whale (Balaena mysticetus) [mean=4.20 SD±1.10 ng/g], and Pacific walrus (Odobenus rosmarus divergens) [5.43±2.82 ng/g]) vs. primarily piscivorous feeders (ringed seal (Phoca hispida) [746.57±493.00 ng/g] and beluga whale (Delphinapterus leucas) [426.00±174.92 ng/g]) and a semiaquatic terrestrial carnivore (polar bear (Ursus maritimus) [406.17±311.70 ng/g]). The bearded seal (Erignathus barbatus) had intermediate blubber vitamin D3 concentration (156.83±139.25 ng/g), which may reflect an intermediate-type feeding strategy or an artifact of the small sample size.
机译:我们推测,某些阿拉斯加北极海洋哺乳动物物种可能通过饮食摄入维生素D来补充或代替皮肤生产来满足营养需求。在阿拉斯加的卡克托维克附近采样的浮游动物(n = 5)不含可测量的维生素D_2或D_3,但确实含有维生素原D(7-脱氢胆固醇),这是哺乳动物体内维生素原D3的皮肤前体。在阿拉斯加的巴罗附近对来自五种鱼类的鱼片和肝脏进行了采样,并评估了维生素D_3的含量(未检测到维生素D_2)。鱼肝(Kruskal-Wallis [H检验] = 8.25,df = 4,P = 0.08)和鱼片(H = 7.80,df = 4,P = 0.01)中维生素D_3含量差异显着(P≤0.10) )。我们还发现鱼片和肝脏中维生素D3水平的几项成对比较(Mann-Whitney U检验)存在显着差异。来自六种海洋哺乳动物的橡胶没有可检测到的维生素D_2。润滑脂中维生素D_3浓度的H测试结果非常显着:28.12,df = 5,P <0.001。在主要无脊椎动物饲养者(b鲸(Balaena mysticetus)[平均值= 4.20 SD±1.10 ng / g]和太平洋海象(Odobenus rosmarus divergens)[5.43±2.82 ng]的成对比较中,脂肪中维生素D3含量也存在显着差异。 / g]),而主要是食性食肉动物(环状海豹[Phoca hispida] [746.57±493.00 ng / g]和白鲸[Delphinapterus leucas] [426.00±174.92 ng / g])和半水陆生食肉动物(北极熊(熊熊) maritimus)[406.17±311.70 ng / g])。有胡子的海豹(Erignathus barbatus)的中间脂肪维生素D3浓度(156.83±139.25 ng / g),可能反映了中等类型的进食策略或小样本量的假象。

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