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Fungal and Bacterial Abundance in Long-Term No-Till and Intensive-Till Soils of the Northern Great Plains

机译:北部大平原长期免耕和深耕土壤中的真菌和细菌丰度

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摘要

Abundance of fungi and bacteria in long-term no-till (NT) and intensively tilled (IT) soils in the Northern Great Plains were measured using phospholipid fatty acid analysis (PLFA) to determine if a shift in the relative abundance of fungi and bacteria occurs as the result of conversion to NT. Four tillage trials located in four different soil zones were sampled in spring of 2005 and 2006 before the crop was seeded to evaluate the long-term effect of tillage on the microbial community. With the exception of one site-year, total, bacterial, and fungal PLFA were greater in NT than IT soils at the soil surface (0- to 5-cm depth) (p < 0.05). Increases ranged from 8 to 202% for total biomass, 26 to 58% for bacterial biomass, and 0 to 120% for fungal biomass. At one site (Ellerslie) all biomass measurements were greater in IT than NT in 2005 and bacterial biomass was also greater under IT in 2006. The influence of tillage on microbial biomass was less pronounced with depth. Fungal dominance is commonly assumed under NT; however, our results demonstrate that although biomass of both fungi and bacteria increase in NT, the abundance of fungi vs. bacteria was not consistently greater under NT in the soils studied. Further research is needed to determine if fungi may be able to exert a more functionally dominant role in NT soils without an increase in relative abundance.
机译:使用磷脂脂肪酸分析法(PLFA)测量了北部大平原长期免耕(NT)和 耕种(IT)土壤中的真菌和细菌的丰度 )以确定 是否由于转化为NT而导致真菌和细菌的相对丰度发生变化 。在2005年春季 和2006年对作物进行播种之前,对四个不同土壤区域中的 进行了四个耕作试验,以评估长期 效果耕作对微生物群落的影响。除了 一个站点年之外,在土壤表面(0至5 cm深度),NT中的总量,细菌和真菌的PLFA均大于IT土 。 (p <0.05)。总生物量的增加幅度为8%至202%,细菌生物量的增加幅度为 26%至58%,真菌生物量的增加幅度为0至120%。 在一个站点(Ellerslie),所有生物量IT的测量值在2005年高于NT,而细菌的生物量也在2006年的IT下更高。耕作对微生物量的影响较小用深度发音。通常在NT下假定真菌的优势 ;但是,我们的结果表明,尽管真菌中细菌的 生物量在NT中均增加,但是在NT 并不一致。 >在研究的土壤中。需要进一步研究以确定 真菌是否能够在NT土壤中发挥更多功能性主导作用 而不会增加相对丰度。

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    《Soil Science Society of America Journal》 |2009年第1期|120-127|共8页
  • 作者单位

    Saskatoon Research Centre, Agriculture and Agri-Food Canada, 107 Science Pl., Saskatoon, SK, Canada S7N 0X2,Dep. of Soil Science, 51 Campus Dr., Univ. of Saskatchewan, Saskatoon, SK, Canada S7N 5A8;

    Saskatoon Research Centre, Agriculture and Agri-Food Canada, 107 Science Pl., Saskatoon, SK, Canada S7N 0X2,Dep. of Soil Science, 51 Campus Dr., Univ. of Saskatchewan, Saskatoon, SK, Canada S7N 5A8;

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