Tasting Notes: Pucilowski "didn't realize organic wineries could make such a fine example of pinot noir,"and Rapp called it a "classic Oregonian pinot."This wine, all cherry, is garnet colored with vanilla-roasted oak and tobacco characteristics that, Dutton noticed, "make you hungry." For what? Try lacquered Chinese duck and spinach (Wines) or coq au vin (Hernandez).
展开▼
机译：品酒笔记：Pucilowski“没有意识到有机酒厂可以成为黑皮诺的典范，” Rapp称其为“经典的俄勒冈黑皮诺。”这种酒，全樱桃，石榴石色，带有香草烤橡木和烟草的特征。达顿注意到，“让你饿了”。为了什么？尝试上漆的中国鸭和菠菜（Wines）或coq au vin（Hernandez）。
展开▼
