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首页> 外文期刊>Science of the total environment >Microbiological evaluation of water during the 2011 flood crisis in Thailand
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Microbiological evaluation of water during the 2011 flood crisis in Thailand

机译:2011年泰国洪灾期间水的微生物学评估

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摘要

In 2011, a severe flood occurred in Thailand, covering nearly half the country in water for several months. The contamination of floodwater and subsequent contamination of water for human consumption could have potentially led to a widespread health crisis. However, to date, no study has been conducted to determine the safety of the waters used for human consumption in Thailand during the severe flood. Therefore, we conducted microbiological analysis of 4 kinds of water (floodwater, river water, tap water, and filtered tap water) collected from industrial and residential areas that were damaged due to flooding. Higher net levels of bacteria were found in water with a higher turbidity. No clear trend was observed in the pH value of all 4 water samples. The level of total bacterial contamination in the water samples was estimated by real-time quantitative polymerase chain reaction (PCR). Eleven of the 12 tap water samples and all of the filtered tap water samples had a total bacterial load that exceeded the Thai water quality standards. One of the tap water samples and one of the filtered tap water samples were found to be positive for Shigella sp., although none of the floodwater samples showed detectable levels of this pathogen as determined by PCR analysis. One of the samples of floodwater was also found to be positive for Leptospira sp., but none of the tap water or filtered tap water samples were positive. Most of the tap water samples and all filtered tap water samples were found to be contaminated with Vibrio cholerae. Bacterial contamination in water samples was also analyzed by denaturing gradient gel electrophoresis (DGGE) analysis. These results revealed that several microorganisms were transferred via floodwater to different areas in the central part of Thailand and cross-contaminated between floodwater and water for human consumption.
机译:2011年,泰国发生了严重洪灾,几个月来几乎覆盖了该国一半的水。洪水的污染以及随后人类食用水的污染可能导致广泛的健康危机。但是,迄今为止,尚未进行任何研究来确定泰国在严重洪灾期间用于人类食用的水的安全性。因此,我们对从工业和居民区被洪水破坏的四种水(洪水,河水,自来水和过滤的自来水)进行了微生物分析。在浊度较高的水中发现较高的细菌净含量。在所有4个水样品的pH值中均未观察到明显的趋势。通过实时定量聚合酶链反应(PCR)估算水样品中的总细菌污染水平。 12个自来水样品中的11个以及所有经过过滤的自来水样品中的细菌总量均超过了泰国水质标准。发现其中一个自来水样品和一个过滤后的自来水样品对志贺氏菌属呈阳性,尽管如通过PCR分析所确定的,没有一个洪水样品显示出可检测到的这种病原体水平。洪水样本之一也被检出为钩端螺旋体阳性,但自来水或过滤后的自来水样本均未呈阳性。发现大多数自来水样品和所有过滤的自来水样品均被霍乱弧菌污染。还通过变性梯度凝胶电泳(DGGE)分析来分析水样中的细菌污染。这些结果表明,几种微生物通过洪水转移到泰国中部的不同地区,并在洪水和供人类消费的水之间交叉污染。

著录项

  • 来源
    《Science of the total environment 》 |2013年第1期| 959-967| 共9页
  • 作者单位

    Department of Food Science and Technology, Faculty of Marine Science, Tokyo University of Marine Science and Technology, Tokyo 108-8477, Japan;

    Department of Food Science and Technology, Faculty of Marine Science, Tokyo University of Marine Science and Technology, Tokyo 108-8477, Japan;

    Department of Food Science and Technology, Faculty of Marine Science, Tokyo University of Marine Science and Technology, Tokyo 108-8477, Japan;

    Department of Food Science and Technology, Faculty of Marine Science, Tokyo University of Marine Science and Technology, Tokyo 108-8477, Japan;

    Department of Food Technology, Faculty of Science, Chulalongkorn University, Phayathai Road, Bangkok 10330, Thailand;

  • 收录信息
  • 原文格式 PDF
  • 正文语种 eng
  • 中图分类
  • 关键词

    Flood; Tap water; Bacterial contamination; DGGE; Sanitation;

    机译:洪水;自来水;细菌污染;DGGE;卫生;

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