"With a very strong presence in the hospitality trade, kegs play a major part in the success of our company," says master brewer and joint owner Alois Gmur. "That's why we had a good look at the market before investing in KHS's new keg technology."The sole remaining brewery in the canton of Schwyz, Brauerei Rosengarten currently outputs 20,000 hectolitres of beer/ yr. Despite the per capita consumption of beer in the country stagnating over the last ten years at around 57 litres per annum, the brewery has actually managed to boost its output during this period from 10,000 to 20,000 hectolitres.
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