A whole new look atmicro-perfs for produce packs

摘要

Drysdales of Scotland-a grower of Brussels sprouts, leeks, and rutabagas-has been quietly leading the way in its commercial applications of a new approach to modified atmosphere packaging of fresh-cut produce. Like all marketers of fresh-cut produce, Drysdales seeks to create packages whose permeability is optimally matched with the respiration rate of the produce in the package. As long as just the right amount of gases is allowed to enter and exit the package, the produce stays fresh under refrigerated conditions for an optimal length of time. 72-73 Custom bottle,closure shape Dial's entry into lotions Shelf Impact!, over the past year, has explored the growing trend of consumer products investing in custom-shaped packages. The idea behind this tactic is to gain shelf presence and create memorable experiences with consumers bombarded with product choices.