Roger Evans discusses the challenges facing dairy farmers over the next few months, taking stock of the practical problems that look set to ensue. It's Saturday morning, 5am. Outside it's dark and wet, here in the kitchen it's warm and snug. Our new corgi puppy is chewing lumps out of the kitchen table leg, but a few minutes ago it was chewing lumps out of my slippers. It's the time of day that l do most of my writing; it's a good time to be up and about and writing always seems to come a lot easier.
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