BEEFING UP sustainability

摘要

Cargill has committed to reducing greenhouse gas emissions across the company's North American beef supply chain 30 percent by 2030. The initiative, called BeefUp Sustainability, builds on work the company already is doing to reduce Cargill's environmental impact and involves stakeholders across the company's network of ranchers, farmers, non-governmental organizations (NGOs) and other partners. BeefUp Sustainability focuses on grazing management, feed production, innovation and food waste reduction.