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首页> 外文期刊>Materials Science and Engineering >Effect of milling time on structure and mechanical properties of porous nickel-free austenitic stainless steels processed by mechanical alloying and sintering
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Effect of milling time on structure and mechanical properties of porous nickel-free austenitic stainless steels processed by mechanical alloying and sintering

机译:铣削时间对机械合金化和烧结的多孔无镍奥氏体不锈钢组织和力学性能的影响

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摘要

In this paper, the microstructure and mechanical properties of biocompatible Cr-Mn-N austenitic stainless steels produced by powder metallurgy are investigated. Processing is conducted by mechanical alloying of 74Fe-18Cr-8Mn (wt.%) powder mixture under a nitrogen atmosphere, followed by sintering at 1100 ℃ for 20 h. The prepared materials are characterized by X-ray diffraction, scanning and transmission electron microscopy, suggesting the development of nanostructures with micron-sized spherical pores. It is also found that by increasing the milling time from 48 to 120 h, the densification is retarded; however, the hardness and compressive yield strength of the nanomaterials are enhanced. Moreover, the yield strength of matrix is estimated by valid empirical and plasticity-based relations.
机译:本文研究了粉末冶金生产的生物相容性Cr-Mn-N奥氏体不锈钢的显微组织和力学性能。通过在氮气气氛下将74Fe-18Cr-8Mn(wt。%)粉末混合物机械合金化,然后在1100℃下烧结20 h,进行加工。制备的材料通过X射线衍射,扫描和透射电子显微镜进行表征,表明具有微米级球形孔的纳米结构的发展。还发现通过将研磨时间从48小时增加到120小时,致密化受到了抑制;然而,纳米材料的硬度和压缩屈服强度提高了。而且,基体的屈服强度通过有效的经验和基于塑性的关系来估计。

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