Founded in 2001, privately owned Nin-er Wine Estates is dedicated to making the highest quality wines possible in the Paso Robles Wine Region, using only estate-grown fruit from its vineyards. Although the wine label has a nine year history, only recently has it had a place to call home with its new estate vineyard, production facility and tasting room nestled in the heart of California's Central Coast wine country.A 50,000 case per year winery, estate vineyard, and luxurious tasting room are all going to have impacts to surrounding natural resources. One of the largest concerns during the planning stage was the impact of irrigating 54 acres of grapes from an aquifer that was already parched from other surrounding vineyards.
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