首页> 外文期刊>Journal of thermal stresses >INFLUENCE OF TRANSVERSE NORMAL STRAIN AND TEMPERATURE PROFILE ON THERMOELASTICITY OF SANDWICHES IN TERMS OF THE ENHANCED REDDY'S THEORY
【24h】

INFLUENCE OF TRANSVERSE NORMAL STRAIN AND TEMPERATURE PROFILE ON THERMOELASTICITY OF SANDWICHES IN TERMS OF THE ENHANCED REDDY'S THEORY

机译:横向增强应变和温度曲线对夹心的热弹性的影响

获取原文
获取原文并翻译 | 示例
       

摘要

In this paper, an enhanced Reddy's theory is proposed for sandwich plates subjected to varying temperature fields. Based on the enhanced Reddy's theory, analytical formulations and solutions are obtained by means of the principle of virtual displacement and Navier's technique. Typical examples are considered to present the effects of transverse normal strain and temperature profile on the stress distributions of sandwiches. Numerical results show that transverse normal strain as well as the temperature profile across the thickness direction has significant influence on the thermal stresses of sandwich plates.
机译:本文针对温度变化的夹层板提出了一种改进的Reddy理论。基于增强的Reddy理论,借助虚拟位移原理和Navier技术获得了解析公式和解。考虑了典型的例子来说明横向法向应变和温度分布对三明治应力分布的影响。数值结果表明,横向法向应变以及沿厚度方向的温度分布对夹层板的热应力有显着影响。

著录项

相似文献

  • 外文文献
  • 中文文献
  • 专利
获取原文

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号