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首页> 外文期刊>Journal of Plankton Research >Lipid class and fatty acid composition of copepods (Calanus finmarchicus, C. glacialis, Pseudocalanus sp., Tisbe furcata andn Nitokra lacustris) fed various combinations of autotrophic and heterotrophic protists
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Lipid class and fatty acid composition of copepods (Calanus finmarchicus, C. glacialis, Pseudocalanus sp., Tisbe furcata andn Nitokra lacustris) fed various combinations of autotrophic and heterotrophic protists

机译:饲喂自养和异养原生生物的各种组合的co足类动物(类脂螯虾,C。glacialis,假单胞菌,Tisbe furcata和Nitokra lacustris)的脂质类别和脂肪酸组成

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摘要

Tisbe furcata, Nitokra lacustris, Calanus finmarchicus and Calanus glacialis were reared for several months in the laboratory prior to feeding selected diets. Copepods were fed Isochrysis galbana, Tetraselmis sp., Dunaliella tertiolecta, Thalassiosira pseudonana, Rhodomonas sp., Rhodomonas lens and Oxyrrhis marina individually or in combination. Oxyrrhis marina itself was fed up to four of the algae species. The lipid class and fatty acid composition of the copepods was determined and compared with each other, the diets and with wild C. finmarchicus, C. glacialis and Pseudocalanus sp. Cultured O. marina, T. furcata and N. lacustris had greater proportions of essential 22:6ω3 or 20:5ω3 acids than in their diets suggesting nutritional enrichment through synthesis or preferential retention. Lower proportions of 18:3ω3 than in their diets fed individually or in combination suggests desaturation and elongation of 18:3ω3. Stable isotope analysis of the heterotroph samples and their dietary sources revealed similar values for 18:3ω3 in each dietary pair and different ones for 22:6ω3 and 20:5ω3 supporting derivation from precursors rather than trophic magnification. Principal components analysis of copepods and their diets showed cultured Calanus spp. to have the most similar fatty acid composition to their diet indicating little modification or sequestration of polyunsaturated fatty acids.
机译:将Tisbe furcata,Nitokra lacustris,Calanus finmarchicus和Calanus glacialis在实验室饲养了几个月,然后才喂食选定的饮食。 pe足类动物被单独地或联合地喂食了等鞭金藻,Tetraselmis sp。,杜氏杜氏藻,Thalassiosira pseudonana,Rhodomonas sp。,Rhodomonas lens和Oxyrrhis marina。 Oxyrrhis码头本身被喂食了多达四个藻类。确定了pe足类的脂类和脂肪酸组成,并将其与饮食,野生的C. finmarchicus,C。glacialis和Pseudocalanus sp。进行了比较。培养的O. marina,T。furcata和N. lacustris比其饮食中具有更高比例的必需22:6ω3或20:5ω3酸,表明通过合成或优先保留来丰富营养。 18:3ω3的比例低于其单独或组合喂养的日粮,表明18:3ω3的去饱和和伸长。对异养生物样品及其饮食来源的稳定同位素分析显示,每个饮食对中18:3ω3的值相似,而22:6ω3和20:5ω3的不同值则支持前体而非营养放大率。 pe足类及其饮食的主成分分析显示了养殖的Calanus spp。具有与饮食最相似的脂肪酸组成,表明多不饱和脂肪酸几乎没有修饰或螯合。

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    《Journal of Plankton Research》 |2012年第5期|p.356-375|共20页
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    Memorial University of Newfoundland, @%@, Canada @%@, University of Victoria, @%@, Canada @%@@%@:;

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