首页> 外文期刊>Journal of Oil Palm Research >FIELD EVALUATION OF PALM-BASED EMULSIONS IN WATER (EW)-INSECTICIDE FORMULATIONS AGAINST INSECT PESTS ON LONGBEAN AND CABBAGE
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FIELD EVALUATION OF PALM-BASED EMULSIONS IN WATER (EW)-INSECTICIDE FORMULATIONS AGAINST INSECT PESTS ON LONGBEAN AND CABBAGE

机译:伦敦和白菜上虫害水(EW)-杀虫剂配方中基于棕榈的乳剂的现场评估

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摘要

The performance of palm-based emulsions in water (EW)-insecticide formulations was evaluated in the field against insect pests on longbean and cabbage. The insecticides used were deltamethrin and lambda-cyhalothrin. Phytotoxicity symptoms were also not observed on the treated crops. Statistical analyses (DMRT, P<0.05) on differences between treatments indicated that the palm EW-formulations were equally effective or significantly better than the commercial EC-formulations in controlling the pests on longbean and cabbage crops. Higher cabbage yields were observed using the commercial EC-formulations [2.8% a.I. (w/w) deltamethrin and 2.5% a.I. (w/w) lambda-cyhalothrin] and two palm EW-formulations [2.5% a.I. (w/w] lambda-cyhalothrin at the recommended and lower dosage (10 and 7.5 ml/ 10 litre, respectively), followed by the other two palm EW-formulations [2.8% a.I. (w/w) deltamethrin at the recommended and lower rate]. The untreated plots gave the highest number of fruit damage in longbean and the highest number of multiple heads (I.e., no yield) in cabbage when compared to the treated plots. In addition, no phytotoxicity symptom was observed in both the bean and cabbage crops, meaning that the crops showed good tolerance to all the treatments.
机译:在田间评估了棕榈基乳液在水(EW)杀虫剂配方中的性能,以防长豆和卷心菜上的害虫。所使用的杀虫剂是溴氰菊酯和λ-氯氟氰菊酯。在处理过的农作物上也未观察到植物毒性症状。有关处理之间差异的统计分析(DMRT,P <0.05)表明,在控制长豆和卷心菜作物上的害虫方面,棕榈EW配方同等有效或明显优于商业EC配方。使用市售EC配方[2.8%a.I. (w / w)溴氰菊酯和2.5%a.I. (w / w)lambda-cyhalothrin]和两个手掌EW制剂[2.5%a.I. (w / w)推荐剂量和更低剂量的氟氯氰菊酯(分别为10和7.5 ml / 10升),然后是另外两种棕榈EW制剂[推荐剂量和更低剂量的2.8%aI(w / w)溴氰菊酯与未经处理的地块相比,未经处理的地块在长豆中的果实损害数最高,在卷心菜中多头的最高数量(即无产量),此外,在豆类和大豆中均未观察到植物毒性症状。白菜作物,这意味着该作物对所有处理都表现出良好的耐受性。

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