FEEDING STRATEGIES AND PARTITION OF FOOD RESOURCES IN DEEP-WATER DECAPOD CRUSTACEANS (400-2300 m)

摘要

Food resource partitioning and trends in feeding strategies were examined in 3882 individual decapod crustaceans collected from 1989 to 1990, using bottom trawls at depths between 380 and 2261 m in the Catalan Sea (western Mediterranean). The vertical distribution of available food resources near the bottom was the most important factor responsible for food resource partitioning among bathyal decapod crustaceans by depth stratum and season. Decapods were assigned to five different trophic groups according to the food resource exploited and feeding strategy employed (macroplankton feeders, macroplankton-epibenthic feeders, epibenthic feeders, epibenthic-endobenthic feeders, and deposit feeders).