机译:沙特阿拉伯的食品安全治理:控制进口食品的挑战
Department of Food Technology Safety and Health Faculty of Bioscience Engineering Ghent University Coupure Links 653 Ghent 9000 Belgium;
Department of Work Organization and Society Faculty of Psychology and Educational Sciences Ghent University Henri Dunantlaan 2 Ghent 9000 Belgium;
Food Quality and Design Group Wageningen University and Research P.O. Box 17/Bode 30 AA Wageningcn 6700 The Netherlands;
Department of Food Technology Safety and Health Faculty of Bioscience Engineering Ghent University Coupure Links 653 Ghent 9000 Belgium;
food control system; food safety governance; food safety management system; Halal food import; Saudi Arabia;
机译:食品安全治理的合法性挑战?欧洲食品安全局(EFSA)案
机译:沙特阿拉伯国家医院食品服务员工食品安全知识的研究
机译:评估沙特阿拉伯麦地那医院的餐饮服务人员的食品安全知识和实践
机译:进口食品物流质量安全管理研究-物流过程中进口加工食品质量安全问题-
机译:国家对充足(安全)食品和全球贸易的人权的义务:以印度尼西亚国家级进口食品的食品安全标准中的不平等为例
机译:食品和饲料中霉菌毒素污染的真实和可感知的风险:食品安全控制的挑战
机译:在沙特阿拉伯的Al Madinah Hospitals中的食品安全知识和实践评估食品安全知识和实践