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首页> 外文期刊>Journal of environmental biology >Differences in seed vigour traits between desi (pigmented) and kabuli (non-pigmented) ecotypes of chickpea (Cicer arietinum) and its association with field emergence
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Differences in seed vigour traits between desi (pigmented) and kabuli (non-pigmented) ecotypes of chickpea (Cicer arietinum) and its association with field emergence

机译:鹰嘴豆(Cicer arietinum)的desi(色素)和kabuli(非色素)生态型的种子活力特征差异及其与田间出苗的关系

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Aim: Pigmented (desi) and non pigmented (kabuli) cultivars of chickpea are known to differ in seed vigour. Therefore, the main objective of the study was to understand the mechanisms for such vigour differences and to identify the important seed coat and seed related vigour traits that makes the coloured desi seeds more vigorous then unpigmented kabuli seeds.
机译:目的:已知鹰嘴豆的色素(desi)和无色素(kabuli)品种的种子活力不同。因此,该研究的主要目的是了解造成这种活力差异的机制,并确定重要的种皮和种子相关的活力特征,这些特征使有色德西种子比未着色的喀布尔种子更具活力。

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