机译:农业残留物的烘焙方法:温度和停留时间对工艺产品的影响
Faculty of Energy and Environmental Engineering Silesian University of Technology Konarskiego 20 Gliwice K113 Poland;
Department of Boilers Combustion and Energy Processes Wroclaw University of Science and Technology Wybrzeze St. Wyspianskiego 27 Wroclaw 50-370 Poland;
Faculty of Energy and Environmental Engineering Silesian University of Technology Konarskiego 18 Gliwice 44-100 Poland;
Department of Boilers Combustion and Energy Processes Wroclaw University of Science and Technology Wybrzeze St. Wyspianskiego 27 Wroclaw 50-370 Poland;
Faculty of Energy and Environmental Engineering Silesian University of Technology Konarskiego 20 Gliwice 44-100 Poland;
Department of Material Sciences and Engineering KTH Royal Institute of Technology Brinellvaegen 23 Stockholm 100 44 Sweden;
biomass; polycyclic aromatic hydrocarbons; toxicity tests; energy from biomass; renewable energy;
机译:从研磨咖啡残留的烘焙过程中Biochar的燃料特性:工艺温度,时间和扫气的影响
机译:从农业残余物中生产固体生物燃料和通过焙干处理加工副产物的方法:以葵花籽链为例
机译:从农业残余物中生产固体生物燃料和通过焙干处理加工副产物的方法:以葵花籽链为例
机译:农业残留物的烘焙方法:温度和停留时间对工艺产品的影响
机译:某些用于还原一氧化碳的铁催化剂的表征以及停留时间和温度对一氧化碳还原产物(FISCHER-TROPSCH,加氢,甲烷化)性质的影响。
机译:Oxytree修剪的生物质烘焙:温度和停留时间对燃料性能改善影响的数学模型
机译:农业残留物的烘焙方法:温度和停留时间对工艺产品的影响