机译:β-半乳糖苷酶固定在Electropun on尼龙-6纤维膜上的活性,稳定性和结合能力
Department of Nutrition Dietetics and Food Science Brigham Young University Provo UT 84602;
Department of Nutrition Dietetics and Food Science Brigham Young University Provo UT 84602;
Department of Nutrition Dietetics and Food Science Brigham Young University Provo UT 84602;
nylon-6; membrane; immobilization; β-galactosidase; stability;