机译:产后膳食淀粉含量对乳奶奶牛生产率,血浆能量代谢物和血清炎症指标的影响
Department of Agricultural Food and Nutritional Science University of Alberta Edmonton AB Canada T6G 2P5;
The Research Center for Animal Science Graduate School of Biosphere Science Hiroshima University Higashi-Hiroshima Japan 739-8528;
Department of Agricultural Food and Nutritional Science University of Alberta Edmonton AB Canada T6G 2P5;
Department of Agricultural Food and Nutritional Science University of Alberta Edmonton AB Canada T6G 2P5;
calving transition; dietary starch; fat mobilization; inflammation;