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首页> 外文期刊>Journal of Cleaner Production >Neutralizing global warming impacts of crop production using biochar from side flows and buffer zones: A case study of oat production in the boreal climate zone
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Neutralizing global warming impacts of crop production using biochar from side flows and buffer zones: A case study of oat production in the boreal climate zone

机译:使用侧流和缓冲带中的生物炭抵消农作物生产对全球变暖的影响:以北方气候带燕麦生产为例

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Rapid climate change mitigation requires carbon sequestration in addition to greenhouse gas emission reductions. Agriculture may have a high potential for carbon sequestration due to improved practices. However, it is not known how the global warming impacts of crop production could be mitigated especially within an agricultural system. The aim of this study is to evaluate possibilities to neutralize global warming impacts in crop production using biochar produced from side flows and buffer zone biomass. A life cycle assessment methodology is utilized in this research for oat production in the boreal climate zone. Global warming impact reductions are compared for three different side flow utilization options. Traditionally, side flows have been utilized in energy or fodder production, and these options are compared to biochar production at a system level. The potential to use buffer zone biomass for biochar production is also studied. Willow has been selected as a biomass source in buffer zones. Oat production leads to greenhouse gas emissions especially due to the use of fossil and mineral fertilizers in cultivation and heat energy, electricity and fuels in various process phases. The production of one metric ton of oat flakes from cradle to gate generates 700 kg of CO(2)eq emissions. Biochar and energy production from side flows enables a greater reduction in global warming impacts than the feed use of side flows. Buffer zones in willow biomass and biochar production may enable the full neutralization of the global warming potential of oat production within an agricultural system. Further research with actual measurements is required especially on biochar impacts on soil emissions such as N2O. This research shows that it could be possible to neutralize global warming impacts from crop production using available technologies and available biomass in agricultural systems. A framework is created for carbon neutral crop production using side flows and buffer zone biomass through biochar. (C) 2019 Elsevier Ltd. All rights reserved.
机译:快速的气候变化缓解措施除了减少温室气体排放外,还需要固碳。由于改良做法,农业可能具有很高的固碳潜力。但是,尚不清楚如何减轻作物生产对全球变暖的影响,特别是在农业系统内。这项研究的目的是评估利用旁流和缓冲带生物质产生的生物炭来抵消作物生产中全球变暖影响的可能性。本研究利用生命周期评估方法在北方气候区生产燕麦。比较了三种不同侧流利用选项的全球变暖影响减少量。传统上,侧流已用于能源或饲料生产,并且将这些选项与系统级别的生物炭生产进行了比较。还研究了使用缓冲区生物质生产生物炭的潜力。柳树已被选作缓冲区的生物量来源。燕麦生产导致温室气体排放,特别是由于在耕作过程中使用化石和矿物肥料以及在各个过程阶段使用热能,电力和燃料。从摇篮到大门一公吨燕麦片的生产产生700千克CO(2)eq排放量。与侧流饲料的使用相比,侧流产生的生物碳和能源能够大大减少全球变暖的影响。柳树生物量和生物炭生产中的缓冲区可能使农业系统中燕麦生产的全球变暖潜力得到完全中和。需要对实际测量值进行进一步研究,尤其是对生物炭对土壤排放物(如N2O)的影响。这项研究表明,可以利用农业系统中可用的技术和生物量来抵消作物生产对全球变暖的影响。创建了一个框架,用于利用旁流和通过生物炭的缓冲区生物量来实现碳中和作物的生产。 (C)2019 Elsevier Ltd.保留所有权利。

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