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机译:向日葵提取物对发芽芥菜种子贮藏动员和能量代谢的影响
Department of Plant Anatomy and Cytology Institute of Experimental Plant Biology Warsaw University;
Department of Plant Physiology Warsaw Agricultural University;
Department of Plant Physiology Warsaw Agricultural University;
Physiologie Végétale Appliquée Université Pierre et Marie Curie;
Physiologie Végétale Appliquée Université Pierre et Marie Curie;
Franciszek Górski Department of Plant Physiology Polish Academy of Science;
Franciszek Górski Department of Plant Physiology Polish Academy of Science;
Department of Plant Physiology Warsaw Agricultural University;
ATP; Heat production; ICL activity; Mustard; Oil/protein bodies; Oxygen uptake; Seed germination; Sunflower phytotoxicity;
机译:向日葵提取物对发芽芥菜种子的储备动员和能量代谢的影响
机译:向日葵提取物对发芽芥菜种子的储备动员和能量代谢的影响
机译:向日葵(向日葵)叶提取物对发芽芥菜(Sinapis alba L.)种子的植物毒性作用
机译:玉米(Zea mays L.),芸苔(Brassica napus L.)和向日葵(Helianthus annuus L.)中的磷-锌相互作用
机译:黄芥末(Sinapis alba L.)和春季油菜(Brassica napus L.)与野燕麦(Avena fatua L.)的竞争能力以及黄芥末的旋转效应。
机译:盐度温度和聚乙二醇对向日葵种子萌发的影响
机译:渗透压力对向日葵种子萌发的影响(Helianthus Anuus L.)/ eFECTO对奥姆西拉(Helianthus Anuus L.)的萌发性清醒的渗透率(Helianthus Anuus L.)/渗透压对向日葵种子种子萌发的影响(Helianthus Agenue L.)