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Relationships between soil biological and other soil properties in saline and alkaline arable soils from the Pakistani Punjab

机译:巴基斯坦旁遮普邦盐碱耕地土壤生物学特性与其他土壤特性的关系

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In six regions of the Punjab forming a gradient in precipitation, soils differing in texture, salinity and sodicity were taken at 29 representative sites. The aim was to assess the effects of these interacting differences on microbial biomass C, biomass N, and biomass P in relation to their element-specific storage compartment, i.e. soil organic C, total N and total P. The soils formed three groups: five sites were non-saline, 16 sites were saline and nine sites were saline and sodic. The salt content of the soils showed a strong negative correlation with the sand content. Textural effects on salinity and sodicity clearly override direct precipitation effects. All soils were in the alkaline range, with a median soil pH of 9.2 ranging from 8.1 to 10.4. The soil pH had significant negative effects on soil organic C (r =-0.62, P < 0.0001), but not on the microbial indices. Microbial biomass C and biomass N were closely correlated with r = 0.69 (P < 0.0001), but showed a strong variability between the four sampling subplots. The group-specific averages of microbial biomass C and biomass P varied without clear salinity and sodicity effects. In contrast, microbial biomass N, ergosterol and basal respiration declined by 20%, 31%, and 33%, respectively, comparing the group-specific maximum averages of the non-saline soils with the minimum values of the saline-sodic soils. The ratios microbial biomass C-to-soil organic C and microbial biomass N-to-total N declined by 19% and 35%, respectively, from maximum values of 2.6% and 3.1%. In contrast, the microbial biomass P-to-total P ratio remained unaffected by the salt content. A decrease in salinity and sodicity would improve the accessibility of soil organic matter to the soil microbial community. This implies a threat of further reduction in soil organic matter levels if the C input is not improved at the same time.
机译:在旁遮普邦的六个形成降水梯度的区域中,在29个代表性地点采集了质地,盐度和碱度不同的土壤。目的是评估这些相互作用差异对微生物生物量C,生物量N和生物量P与其元素特定存储区(即土壤有机碳,总氮和总磷)的关系。土壤分为三类:五种部位为非盐,16个部位为盐水,9个部位为盐水和钠。土壤的盐含量与沙含量呈极显着的负相关。对盐度和碱度的质构影响显然会覆盖直接的降水影响。所有土壤均处于碱性范围内,土壤中值pH值为9.2,范围为8.1至10.4。土壤pH值对土壤有机碳有显着负面影响(r = -0.62,P <0.0001),但对微生物指标没有影响。微生物生物量碳和生物量氮密切相关,r = 0.69(P <0.0001),但在四个采样子图之间显示出很强的变异性。微生物生物量C和生物量P的特定组平均值变化不明显的盐度和碱度影响。相比之下,将非盐渍土的特定组最大平均值与盐碱土的最小值进行比较,微生物生物量氮,麦角固醇和基础呼吸分别下降了20%,31%和33%。微生物生物量碳与土壤有机碳的比率以及微生物生物量氮与总氮的比率分别从最大值的2.6%和3.1%下降了19%和35%。相反,微生物生物质P /总P的比例不受盐含量的影响。盐度和碱度的降低将改善土壤有机质对土壤微生物群落的可及性。如果不同时提高碳输入量,则意味着土壤有机质水平会进一步降低。

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