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首页> 外文期刊>Journal of Agricultural, Biological, and Environmental Statistics >Optimal sample size for composite sampling with subsampling, when estimating the proportion of pecky rice grains in a field
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Optimal sample size for composite sampling with subsampling, when estimating the proportion of pecky rice grains in a field

机译:在估算田间啄食稻谷粒的比例时,采用二次抽样的复合抽样的最佳样本量

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The proportion of pecky rice grains has been estimated empirically using composite sampling with subsampling. The procedure can be summarized as follows: (1) A fixed number of rice plants, n 1, are drawn at random in the paddy field; (2) all of the rice grains in the collected rice plants are mixed well to form a composite; (3) a portion of the grains, n 2, is drawn at random from the composite; and (4) the collected grains are examined by eye to estimate the proportion of pecky rice grains. We propose a method for determining the optimal sample size in estimating the proportion of defective items by this type of composite sampling with subsampling. Spatial heterogeneity in the proportion of defective items is included in the estimation. We use Taylor’s power law to describe the density-dependent change of spatial heterogeneity. In controlling the precision of the estimate, we use the relative precision, D, which is defined by the coefficient of variation of the estimated proportion. We propose a rejection procedure in which the product is rejected if the estimate of proportion with D=0.25 is larger than a predetermined tolerable threshold of proportion. We also consider another control criterion in which the consumer’s risk, , is controlled by a zero-tolerance method. Finally, we examine the relationship between the two control criteria.
机译:经验性地使用复合采样和二次采样来估计啄米粒的比例。程序概括如下:(1)在稻田中随机抽取一定数量的水稻植株n 1 ; (2)将收集到的水稻植株中的所有稻米充分混合,形成复合物; (3)从复合材料中随机抽取一部分晶粒n 2 ; (4)用肉眼检查收集的谷粒,以估计啄米粒的比例。我们提出了一种方法,该方法可以通过这种带有次采样的复合采样来确定缺陷项目所占比例的最佳样本量。估计中包括缺陷项目所占比例的空间异质性。我们使用泰勒的幂定律来描述空间异质性的密度依赖性变化。在控制估计精度时,我们使用相对精度D,该相对精度D由估计比例的变化系数定义。我们提出了一种拒绝程序,其中如果D = 0.25的比例估计值大于预定的容许比例阈值,则拒绝该产品。我们还考虑了另一个控制标准,其中消费者的风险通过零容忍方法进行控制。最后,我们检查了两个控制标准之间的关系。

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