Moisture management properties of combination herbal extracts treated single jersey knitted fabrics

摘要

Purpose - The purpose of this paper is to explore the synergic effect of wild turmeric (Curcuma Aromatica Salisb.) and holy basil (Ocimum Tenuiflorum L.) combination herbal extracts treatment on the moisture management properties of cotton, lyocell and micro-denier single jersey knitted fabrics and the factors affecting it, which is intended for the development of healthcare apparel products.Design/methodology/approach - The pre-treated single jersey knitted fabrics of cotton, lyocell and micro-denier polyester fabrics were given finishing treatment with the wild turmeric (Curcuma Aromatica Salisb.) and holy basil (Ocimum Tenuiflorum L.) combination herbal extract proportions of 100%: 0%, 75%: 25%, 50%: 50%; 25%: 75% and 0%: 100%. The D- optimal factorial design developed using Design Expert software was used for the study. The finishing treatments were carried out using the pad-dry-cure method. The aim of the work is to find out the influence of combination herbal extract proportion, textile material and their interaction effect on the moisture management properties.Findings - The ANOVA results revealed that the overall moisture management properties of single jersey knitted fabrics are influenced by the material type, combination herbal extract proportion and the interaction between material type and the combination herbal extracts proportion. The overall moisture management properties of combination herbal extracts treated cotton single jersey fabrics are found to be better than that of lyocell and micro-denier polyester fabrics due to their excellent accumulative one-way transport capability after the finishing treatment. Among the combination herbal extract proportions, 50: 50 per cent combination herbal extract proportion was found to be better than other proportions.Originality/value - The study on the moisture management properties of combination herbal extracts of wild turmeric (Curcuma Aromatica Salisb.) and holy basil (Ocimum Tenuiflorum L.) is a novel attempt to explore the synergic effect of active constituents in both the herbs.