A couple of years ago, just down the street from InfoWorld's offices in San Francisco, an undistinguished establishment became a favorite lunch spot for InfoWorlders for one simple reason: No one was ever there. You could pick your table, eat unremarkable food, and hold a discussion as if you were in a private conference room. Recently, I noticed that — with no noticeable marketing and no change in the menu — this place has grown more packed, to the point where there's sometimes a line to get a table.
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