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机译:研制出带有回味米的dume-buchu(Allium senescens L.)饼干的儿童零食
Department of Food Science and Nutrition, Dankook University, Yongin, Gyeonggi, 448-701, Korea;
Department of Food Science and Nutrition, Dankook University, Yongin, Gyeonggi, 448-701, Korea;
Department of Food Science and Nutrition, Dankook University, Yongin, Gyeonggi, 448-701, Korea;
Department of Food Science and Nutrition, Dankook University, Yongin, Gyeonggi, 448-701, Korea;
Department of Food Science and Nutrition, Dankook University, Yongin, Gyeonggi, 448-701, Korea;
Rural Development Administration, Suwon, Gyeonggi, 441-707, Korea;
product development; dume-buchu cracker; retrograded rice powder; children snack; response surface methodology;
机译:栽培Dumebuchu {Allium senescens L. var。感性)
机译:中国葱科雄配子体的小孢子发生与发育
机译:中国葱科植物雄配子体的小孢子发生与发育
机译:IAA和ZR含量在韭菜(Allium Porrum L.)中,受到P营养和丛枝菌疹的影响,与植物发育有关
机译:大蒜组织培养和转化系统的开发(大蒜)。
机译:用人参粉和地图米粉通过蒸汽和压缩工艺开发膨化人参米小吃
机译:Senescens L.提取物在人T细胞急性淋巴细胞白血病细胞中的抗增殖作用