UK food sector in'innovation emergency'

摘要

Manufacturers must embrace new technologies if the Ukfood and drink sector is to remain competitive against increasing competition from the developing world, Food and Drink Federation president Jim Moseley has warned. Moseiey, who is also md for General Mills UK and Ireland, claimed that public scepticism was the main barrier facing the industry with regard to new technology. He said consumers were particularly suspicious of activities that combined food and science.