As the pandemic continues, sustainable practices must also continue and expand to meet the world's environmental challenges. Because more people than ever are ordering takeout food, it's important to understand how sustainable foodservice ware can help "green" your business while creating positive environmental change with to-go offers. There are many reasons to make the switch to compostable containers and create a premium experience that also benefits the planet. Some studies have shown that up to three-quarters of those surveyed are willing to pay more for single-use items that had environmental materials and end-of-life attributes, including those made with renewable materials (particularly plant-based) and compostable materials. Many consumers today also prefer brands that make sustainable business efforts over those that do not.
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