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机译:改进型6-氨基喹啉基-N-羟基琥珀酰亚胺基氨基甲酸酯(AQC)方法通过HPLC测定果汁中的21种游离氨基酸
Key Laboratory of Plant Nutrition and Fertilizer in South Region of Ministry of Agriculture/Guangdong Key Laboratory of Nutrient Cycling and Farmland Conservation Institute of Agricultural Resources and Environment Guangdong Academy of Agricultural Sciences">(1);
Guangdong Vocational College of Environmental Protection Engineering">(2);
Key Laboratory of Plant Nutrition and Fertilizer in South Region of Ministry of Agriculture/Guangdong Key Laboratory of Nutrient Cycling and Farmland Conservation Institute of Agricultural Resources and Environment Guangdong Academy of Agricultural Sciences">(1);
Key Laboratory of Plant Nutrition and Fertilizer in South Region of Ministry of Agriculture/Guangdong Key Laboratory of Nutrient Cycling and Farmland Conservation Institute of Agricultural Resources and Environment Guangdong Academy of Agricultural Sciences">(1);
Key Laboratory of Plant Nutrition and Fertilizer in South Region of Ministry of Agriculture/Guangdong Key Laboratory of Nutrient Cycling and Farmland Conservation Institute of Agricultural Resources and Environment Guangdong Academy of Agricultural Sciences">(1);
Key Laboratory of Plant Nutrition and Fertilizer in South Region of Ministry of Agriculture/Guangdong Key Laboratory of Nutrient Cycling and Farmland Conservation Institute of Agricultural Resources and Environment Guangdong Academy of Agricultural Sciences">(1);
Key Laboratory of Plant Nutrition and Fertilizer in South Region of Ministry of Agriculture/Guangdong Key Laboratory of Nutrient Cycling and Farmland Conservation Institute of Agricultural Resources and Environment Guangdong Academy of Agricultural Sciences">(1);
Key Laboratory of Plant Nutrition and Fertilizer in South Region of Ministry of Agriculture/Guangdong Key Laboratory of Nutrient Cycling and Farmland Conservation Institute of Agricultural Resources and Environment Guangdong Academy of Agricultural Sciences">(1);
Free amino acid; High-performance liquid chromatography; 6-Aminoquinolyl-N-hydroxysuccinimidyl carbamate; Fruit juices;
机译:改进型6-氨基喹啉基-N-羟基琥珀酰亚胺基氨基甲酸酯(AQC)方法通过HPLC测定果汁中的21种游离氨基酸
机译:使用6-氨基喹啉基-N-羟基琥珀酰亚胺基氨基甲酸酯(AQC)方法的改进型HPLC测定葡萄汁和葡萄酒中的氨基酸
机译:使用6-氨基喹啉基-N-羟基琥珀酰亚胺氨基甲酸酯(AQC)方法的改进型HPLC测定葡萄汁和葡萄酒中的氨基酸
机译:一种气相色谱法测定甘蔗汁中游离氨基酸的方法
机译:使用指示剂氨基酸氧化法测定饲喂新生仔猪的肠胃外营养液中的限制性氨基酸。
机译:6-氨基喹啉基-N-羟基琥珀酰亚胺基氨基甲酸酯试剂反相高效液相色谱法测定茶叶中的游离氨基酸
机译:用逆相高效液相色谱法测定茶叶中的游离氨基酸,施用6-氨基喹啉基 - 羟基琥珀酰胺氨基氨基氨基甲酸氨基氨基氨基甲酸氨基氨基