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Dissimilatory Nitrate Reduction Processes in Typical Chinese Paddy Soils: Rates, Relative Contributions, and Influencing Factors

机译:中国典型稻田硝酸盐异化还原过程:速率,相对贡献及影响因素

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摘要

Using soil slurry-based ~(15)N tracer combined with N_2/Ar technique, the potential rates of denitrification, anaerobic ammonium oxidation (anammox), and dissimilatory nitrate reduction to ammonium (DNRA), and their respective contributions to total nitrate reduction were investigated in 11 typical paddy soils across China. The measured rates of denitrification, anammox, and DNRA varied from 2.37 to 8.31 nmol N g~(-1) h~(-1), 0.15 to 0.77 nmol N g~(-1) h~(-1) and 0.03 to 0.54 nmol N g~(-1) h~(-1), respectively. The denitrincation and anammox rates were significantly correlated with the soil organic carbon content, nitrate concentration, and the abundance of twsZ genes. The DNRA rates were significantly correlated with the soil C/N, extractable organic carbon (EOC)/NO_3~- ratio, and sulfate concentration. Denitrification was the dominant pathway (76.75-92.47%), and anammox (4.48-9.23%) and DNRA (0.54-17.63%) also contributed substantially to total nitrate reduction. The N loss or N conservation attributed to anammox and DNRA was 4.06-21.24 and 0.89-15.01 g N m~(-2) y~(-1), respectively. This study reports the first simultaneous investigation of the dissimilatory nitrate reduction processes in paddy soils, highlighting that anammox and DNRA play important roles in removing nitrate and should be considered when evaluating N transformation processes in paddy fields.
机译:使用基于土壤浆料的〜(15)N示踪剂结合N_2 / Ar技术,得出了反硝化,厌氧铵氧化(anammox)和异化硝酸铵还原成铵(DNRA)的潜在速率,以及它们各自对总硝酸盐还原的贡献。在中国11种典型的稻田土壤中进行了调查。反硝化,厌氧氨氮和DNRA的测量速率在2.37至8.31 nmol N g〜(-1)h〜(-1),0.15至0.77 nmol N g〜(-1)h〜(-1)和0.03至分别为0.54nmol N g·(-1)h〜(-1)。反硝化和厌氧氨氧化速率与土壤有机碳含量,硝酸盐浓度和twsZ基因的丰度显着相关。 DNRA速率与土壤碳氮比,可提取有机碳(EOC)/ NO_3〜-比率和硫酸盐浓度显着相关。反硝化是主要途径(76.75-92.47%),而厌氧氨水(4.48-9.23%)和DNRA(0.54-17.63%)也对总硝酸盐的减少做出了重要贡献。厌氧氨水和DNRA引起的N损失或N守恒分别为4.06-21.24和0.89-15.01 g N m〜(-2)y〜(-1)。这项研究报告了水稻土壤中异化硝态氮还原过程的首次同步研究,突显了厌氧氨水和DNRA在去除硝酸盐中起重要作用,在评估稻田氮素转化过程时应予以考虑。

著录项

  • 来源
    《Environmental Science & Technology》 |2016年第18期|9972-9980|共9页
  • 作者单位

    State Key Laboratory of Soil and Sustainable Agriculture, Institute of Soil Science, Chinese Academy of Sciences, Nanjing 210008, China;

    State Key Laboratory of Soil and Sustainable Agriculture, Institute of Soil Science, Chinese Academy of Sciences, Nanjing 210008, China;

    Key Laboratory of Agro-ecological Processes in Subtropical Regions and Taoyuan Agro-ecosystem Research Station, Soil Molecular Ecology Section, Institute of Subtropical Agriculture, Chinese Academy of Sciences, Changsha 410125, China;

    State Key Laboratory of Soil and Sustainable Agriculture, Institute of Soil Science, Chinese Academy of Sciences, Nanjing 210008, China;

    State Key Laboratory of Soil and Sustainable Agriculture, Institute of Soil Science, Chinese Academy of Sciences, Nanjing 210008, China;

    State Key Laboratory of Soil and Sustainable Agriculture, Institute of Soil Science, Chinese Academy of Sciences, Nanjing 210008, China,University of Chinese Academy of Sciences, Beijing 100049, China;

    State Key Laboratory of Soil and Sustainable Agriculture, Institute of Soil Science, Chinese Academy of Sciences, Nanjing 210008, China,University of Chinese Academy of Sciences, Beijing 100049, China;

    Key Laboratory of Agro-ecological Processes in Subtropical Regions and Taoyuan Agro-ecosystem Research Station, Soil Molecular Ecology Section, Institute of Subtropical Agriculture, Chinese Academy of Sciences, Changsha 410125, China;

    State Key Laboratory of Soil and Sustainable Agriculture, Institute of Soil Science, Chinese Academy of Sciences, Nanjing 210008, China;

  • 收录信息 美国《科学引文索引》(SCI);美国《工程索引》(EI);美国《生物学医学文摘》(MEDLINE);美国《化学文摘》(CA);
  • 原文格式 PDF
  • 正文语种 eng
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  • 入库时间 2022-08-17 13:59:08

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